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News

Science Behind Freeze-Drying Candy: Exploring the Process

by Paul Souliac 13 May 2024

The process of freeze-drying candy, while seemingly straightforward, involves a complex interplay of thermodynamics and material science. The initial freezing stage sets the structural parameters, which are critical when the candy undergoes sublimation under vacuum conditions. This phase of metamorphosis is not merely a drying process but a careful preservation technique that maintains the candy's original texture and intensifies its flavors. What is less understood, however, is how these changes at a molecular level might affect the nutritional value and sensory properties of the candy. As we explore the intricacies of this process, it is worth considering how the subtle manipulations of temperature and pressure could reveal new possibilities in candy production.

Discover Our Best Freeze Drying Candy -  Yumyumcandyshop 

1) Freeze Dried Everything Mix Freeze Dried Salt Water Taffy Candy Snack

 

Description (Freeze Dried Everything Mix Freeze Dried Salt Water Taffy Candy Snack):

Discover a world of flavors with the Extraordinary Freeze-Dried Taffy Assortment!

Indulge in an exceptional blend of candy with our freeze-dried taffy mix, showcasing a medley of saltwater taffy flavors transformed into a delightfully crunchy experience.

Packed in a generous 7x11.5 inch, 4oz bag, this mix bursts with vibrant, crunchy balls that elevate the classic taffy experience to an exciting new level. Savor the essence of summer with an array of flavors all in one bag, offering a flavorful journey without the need for purchasing individual varieties.

Our Everything Assortment includes the following flavors (though not every bag is guaranteed to contain every flavor):

  • Red Licorice
  • Cotton Candy
  • Bubble Gum
  • Peppermint
  • Huckleberry
  • Buttered Popcorn
  • Orange Dreamsicle
  • Watermelon
  • Blue Raspberry
  • Neapolitan
  • Banana
  • Black Licorice

Ingredients: This mix contains Corn Syrup, Sugar, Vegetable Oil (either Sunflower or Coconut Oil), less than 1% Egg Whites, both Natural and Artificial Flavors, Salt, Malic Acid, Red #40, Yellow #5, Red #3, and Blue #1.

Allergy Info: Please note that this product does contain eggs and is manufactured in a facility that also processes Milk, Eggs, Peanuts, Soy, Almonds, and Coconut.

Ingredients from Bioengineered Sources.

Experience an unforgettable crunchy taffy adventure with our Everything Taffy Mix, blending tradition and innovation for a unique treat that's sure to satisfy your sweet tooth!

2) Freeze Dried Berry Atom Bombs Red and Black Berry Freeze Dried Candy Balls

 

Description (Freeze Dried Berry Atom Bombs Red and Black Berry Freeze Dried Candy Balls):

Introducing the sensational Berry Atom Bombs, the newest sweet sensation from the Yum Yum Candy Shop! These treats are a thrilling fusion of black and red gummy berries that have been transformed via freeze-drying into irresistible, crunchy candies that dissolve delightfully in your mouth. Each 4oz bag is brimming with these vibrant, tasty spheres, ready to deliver a flavor explosion with every bite.

Prepare for an added twist of fun – these candies come with a quirky side effect: turning your tongue an unexpected shade of blue or red! Are you eager to discover which color awaits you? Embark on a flavor-filled journey with a bag of Berry Atom Bombs and experience the cascade of taste sensations!

INGREDIENTS: GLUCOSE SYRUP, SUGAR, NONPARIELS (Sugar, Cornstarch, Modified Starch, Glucose Syrup, Calcium Carbonate, Calcium Phosphate, Carnauba Wax, Artificial Colors (Red 10, Blue 1, Blue 2), WATER, GELATIN, CORNSTARCH, CITRIC ACID, ARTIFICIAL FLAVOR, SODIUM CITRATE, ARTIFICIAL COLOR (Red 40).

3) Chamoy Mini Tarties Freeze Dried Candy Snack 5oz Bag

 

Description (Chamoy Mini Tarties Freeze Dried Candy Snack 5oz Bag):

Discover the unique twist on classic tart candies with our Chamoy Mini Tarties! These candies undergo a transformative process, starting as tangy, tart treats that are then enveloped in the savory richness of chamoy sauce. A final toss in a blend of sweet chili and lime powder, followed by a meticulous freeze-drying process, brings these candies to a whole new level of deliciousness. What emerges is a crave-worthy balance of salty, spicy, and sour flavors, perfectly complementing the original tartness of the candy.

Each crunchy bite offers a melt-in-your-mouth sensation, making our Freeze Dried Candies a distinct snacking adventure. Packed in 5-ounce bags brimming with flavorful goodness, these candies promise to deliver an unforgettable taste journey, with just a subtle hint of chili to intrigue without overwhelming.

Please note these exquisite treats incorporate freeze-dried Mini Chewy Sweetarts Candy and are crafted by Yum Yum Candy Shop, which is independent of Sweetarts Candy's maker, Ferrara Candy Company.

Ingredients include Dextrose, Corn Syrup, Hydrogenated Coconut Oil, Maltodextrin, among less than 2% of Salt, chili (guajillo), citric acid, dehydrated lime juice, and more, ensuring a rich tapestry of flavors. 

Allergen Information: These candies contain egg, and soy, and are produced in a facility that also processes milk, eggs, peanuts, soy, almonds, and coconut, catering to a wide array of taste preferences while ensuring safety and quality.

4) Fruity Air Krunch Bites Freeze Dried Candy Snack

 

Description (Fruity Air Krunch Bites Freeze Dried Candy Snack):

Discover the Ultimate Snack Sensation: Fruity Air Krunch Bites!

Step into a world of delightful crunchiness with our innovative twist on the classic bite-sized candies. Gone are the days of the typical chewy texture; welcome the era of irresistibly light and crunchy treats. 

For aficionados of freeze-dried candies, prepare for a transcendent experience with these crunchy, celestial morsels that dissolve blissfully in your mouth. Each Fruity Air Krunch Bite is an explosion of vibrant fruity flavors, crafted to surprise and enchant your taste buds. Ideal for both the snack enthusiast and the refined candy aficionado, these bites are destined to capture hearts as the ultimate sweet sensation.

Packaged conveniently in a 6oz bag, they're perfect for indulging, sharing, and spreading the joy of a unique snacking adventure.

NOTICE:

This product contains freeze-dried Airhead Bites Candy, proudly presented by Yum Yum Candy Shop. It's important to note that Yum Yum Candy Shop is an independent entity and is not affiliated with Perfetti Van Melle Candy Company, the original creators of Airhead Candy.

Ingredients Highlight:

A delightful concoction of SUGAR, GLUCOSE SYRUP, MALTODEXTRIN, DEXTROSE, and HYDROGENATED COCONUT OIL, culminating in a symphony of flavors with less than 2% of: CITRIC ACID, MODIFIED CORN STARCH, SORBITOL, ARTIFICIAL FLAVORS, GLYCERINE, RICE STARCH, CARNAUBA WAX, BEESWAX, SHELLAC, GELLAN GUM, SUCROSE ESTERS OF FATTY ACIDS, and a kaleidoscope of colors from RED 40, YELLOW 6, BLUE 1, YELLOW 5.

5) Cinnamon Hotties Freeze Dried Candy Snack 6oz Bag

 

Description (Cinnamon Hotties Freeze Dried Candy Snack 6oz Bag):

Discover the Ultimate Freeze Dried Delight: Cinnamon Hotties! 

We've transformed the beloved cinnamon candy into an extraordinary snack through freeze-drying, creating a snack that boasts an unparalleled light and crunchy texture, dissolving delightfully in your mouth. These treats deliver a vibrant burst of cinnamon flavor, offering a unique snacking adventure that's hard to resist.

Due to popular demand, we're thrilled to announce that Cinnamon Hotties are now available. For those who love cinnamon and crave a novel snacking experience, these Hotties are a game-changer. Prepare to be captivated by your new cinnamon passion – an unparalleled freeze-dried candy sensation is just a try away!

Inside every pack, there's 6oz of crispy Cinnamon Hotties waiting for you.

PLEASE NOTE:

This product includes Freeze Dried Red Hots Candy, brought to you by Yum Yum Candy Shop. Note that Yum Yum Candy Shop is not affiliated with Ferrara Candy Company, the original manufacturer of Red Hots Candy.

INGREDIENT LIST: 

This product contains SUGAR, CORN SYRUP, ACACIA (GUM ARABIC), ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE (SHELLAC), CARNAUBA WAX, WHITE MINERAL OIL, RED 40, CORNSTARCH, and SUNFLOWER LECITHIN.

Please be aware, that this product is made in a facility that also handles milk, eggs, peanuts, soy, almonds, and coconut.

Learn More About Us 

Welcome to our delightful candy haven! As a passionate husband and wife duo nestled in the heart of Idaho, our mission is to deliver an array of the most delectable sweets imaginable.

At the helm of our charming shop, we infuse every aspect of the operation with dedication, ensuring that our confections are of the utmost quality and that every customer interaction is nothing short of exceptional.

Our specialty lies in the art of the pick-and-mix candy selection, offering an expansive variety of treats at unbeatable prices. As a family-run establishment, we are deeply committed to making each visit to our shop a memorable and joyous experience. We invite you to drop by for a taste adventure that will surely leave a lasting impression.

We're immensely grateful for your patronage.

Warmest regards,

Sara

Yumyumcandyshop

 

→ Our Products:

 

-All Candy

-All Freeze Dried Candy

-Freeze Dried Rainbow Krunchies

-Freeze Dried Salt Water Taffy

-Gummy Pick & Mix

-Chamoy Candy

 

Contact Us 

Understanding Freeze-Drying Basics

Freeze-drying, also known as lyophilization, is a dehydration process that involves freezing the material.

Then, reducing the surrounding pressure and adding heat to allow the frozen water in the material to sublimate directly from the solid phase to the gas phase.

This technique preserves the material's structural integrity and enhances its shelf life, making it ideal for various applications, including food preservation and pharmaceuticals.

History of Lyophilization

The process of lyophilization was first developed during World War II as a method to preserve blood plasma and penicillin.

  1. World War II: Urgent need for stable medical supplies in different climates.
  2. Post-War Expansion: Shift into the food industry for longer shelf life.
  3. Modern Applications: Use in pharmaceuticals, biotechnology, and culinary sectors, including candy.

Key Equipment Used

Essential equipment for lyophilization includes freeze dryers and vacuum systems, which are critical for the effective dehydration of products. These systems work together to maintain the necessary low-pressure environment.

Additionally, temperature-controlling units regulate the cooling and heating phases.

Shelving within dryers facilitates batch processing, allowing multiple candy varieties to undergo dehydration simultaneously, ensuring efficiency and uniformity in texture and quality.

The Role of Sublimation

Sublimation plays a pivotal role in transforming frozen water in candy from a solid directly to a gas, bypassing the liquid phase. This critical step is essential for maintaining the candy's structural integrity.

Ensuring flavor concentration is another key benefit of sublimation in the freeze-drying process. It helps retain the intense flavors of the candy without the need for added preservatives or artificial enhancers.

Additionally, sublimation reduces the candy's weight for more efficient packaging and transport. By removing the water content through sublimation, the candy becomes lighter and easier to handle in large quantities.

Understanding this phase shift is fundamental to mastering the art of freeze-dried confections. It requires precision and knowledge of how sublimation impacts the candy's texture, taste, and overall quality.

Step-by-Step Process

Understanding the step-by-step process of freeze-drying candy is essential for appreciating its impact on texture and flavor.

Initially, the candy must be properly prepared, which involves selecting suitable types and sizes for best drying.

Subsequently, the mechanics of freeze-drying come into play, where the candy is subjected to low temperatures and a vacuum to guarantee the removal of moisture without compromising its structure.

Preparing the Candy

To begin the process of freeze-drying candy, select high-quality, moisture-rich candies that will respond well to the freeze-drying process.

  1. Slice or Chop: Cut large candies into smaller pieces to guarantee even drying.
  2. Arrange: Spread the pieces evenly on a tray, leaving space between them to facilitate airflow.
  3. Pre-freeze: Chill the prepared candies in a deep freezer to solidify completely before the actual freeze-drying phase.

Freeze-Drying Mechanics

Freeze-drying candy involves a meticulous process where the pre-frozen candies are subjected to low pressure to remove moisture without turning it into liquid.

The candies are placed in a vacuum chamber where the surrounding pressure is greatly reduced. This environment facilitates sublimation, allowing ice to shift directly to vapor, effectively dehydrating the candy while preserving its structure and intensifying its flavor.

Nutritional Impact

Understanding how freeze-drying candy affects its nutritional value is equally significant as exploring its flavor transformation. Here are the key points:

  1. Caloric Density: Freeze-drying may increase caloric density as water content is removed, concentrating the sugars.
  2. Vitamin Preservation: Some vitamins may degrade less due to the low heat used in freeze-drying.
  3. Additive Stability: Preservatives and color additives maintain their stability better in freeze-dried products.

Comparison With Other Methods

Comparing freeze-drying with other candy preservation methods reveals distinct advantages and limitations concerning texture, flavor, and shelf life.

Unlike traditional drying or sugar crystallization, freeze-drying maintains a porous structure, enhancing texture and intensifying flavor.

However, it can be costlier and more energy-intensive, while methods like coating in chocolate or wax extend shelf life with simpler logistics and lower costs.

Future Innovations in Freeze-Drying

Looking ahead, innovations in freeze-drying technology promise to further enhance the efficiency and quality of candy production.

  1. Advanced Automation: Integration of AI to optimize freeze-drying cycles for different candy types.
  2. Energy Efficiency: Development of low-energy consumption models to reduce operational costs.
  3. Material Science: Utilization of new materials that speed up sublimation without compromising candy integrity.

Conclusion

In conclusion, the art and science of freeze-drying candy open up a world of delicious possibilities, enhancing flavors while preserving the delightful textures we all love in our treats. Yumyumcandyshop stands as a testament to how traditional candy-making methods can be beautifully married with innovative technology to create unique and alluring confectionery delights.

At Yumyumcandyshop, each product isn't just a treat; it's an experience. From the eclectic Everything Mix of freeze-dried salt water taffy to the intriguing sizzle of Cinnamon Hotties, the variety this shop offers caters to every palate, all while ensuring the highest quality with their expertly controlled freeze-drying processes. This small-shop charm combined with their commitment to quality and innovation makes Yumyumcandyshop not just a store, but a destination for candy lovers seeking to explore novel flavors and textures.

Whether you're a candy aficionado or a curious newcomer, the offerings at Yumyumcandyshop promise an unforgettable foray into the world of freeze-dried sweets. Their expertise not only shines through their products but also educates and excites the customer about the versatile world of candy. As we continue to see advances in the methods of candy preparation and preservation like freeze-drying, shops like Yumyumcandyshop are at the forefront, ready to lead the charge into deliciously uncharted territories. Explore their selection, and prepare to be amazed at how a simple snack can be transformed into a gourmet experience.

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